Planning a holiday feast? Elevate your celebration with a perfectly roasted turkey cooked in a plastic bag. This method promises juicy and flavorful results, making it a centerpiece that steals the show. Read on for a step-by-step guide and expert tips.
| QUANTITY | INGREDIENT |
|---|---|
| 1 whole turkey (12-24 pounds), fully thawed | |
| 1 oven-safe plastic bag | |
| 2/3 cup butter, softened | |
| Salt and pepper | |
| 2 tablespoons dried herbs (thyme, rosemary, sage blend) | |
| 4 minced garlic cloves | |
| 1 white onion, roughly chopped | |
| 3 celery stalks, chopped | |
| 2 carrots, roughly chopped | |
| 1 tablespoon flour |
